Facial paralysis is a relatively rare disease, and people with this condition tend to have stiff facial expressions. If left untreated, it may affect normal speech and diet. Pregnant women who suffer from this disease are best treated with dietary therapy. So, in fact, what should pregnant women eat for facial paralysis?
If pregnant women have facial paralysis, it is recommended to pay attention to their diet and eat more light and soft foods, which will not worsen the condition. Also, we eat foods rich in dietary fiber. And pay attention to cooking by steaming, stewing, steaming, etc., and try not to oil fry, grill, or fry food as much as possible. Finally, pregnant women should pay more attention to supplementing foods rich in dietary fiber and vitamin C. It is recommended that pregnant women eat more, including whole grains, fresh vegetables, and fruits.
Pregnant women with facial paralysis symptoms are quite obvious, generally manifested as facial nerve paralysis, crooked mouth, and crooked mouth. The most common manifestation is mouth and eye asymmetry, at which point pregnant women cannot even complete the most basic movements such as lowering eyebrows, closing eyes, and bulging cheeks. These situations are quite serious. Pregnant women with facial paralysis should not only pay attention to their personal diet, but also take certain measures for treatment. For treatment such as acupuncture and moxibustion, massage, or traditional Chinese medicine, it is necessary to choose a method with less side effects, so that it will have less impact on the fetus.
