Luosifen is a favorite food of many young people. Although it tastes bad, it tastes very delicious, so it is very popular. However, Luosifen is different from the common staple food. Special groups need to pay attention when eating it to avoid affecting their health. Will eating Luosifen in pregnancy cause stunting?
It is not recommended to eat Luosifen after pregnancy, because the nutritional value of Luosifen is very low and does not meet the nutritional standards of pregnant women. However, eating Luosifen once in a while will not affect the development of the fetus, and pregnant women should not feel too guilty. However, if pregnant women take Luosifen as their staple food for a long time, they will suffer from malnutrition, which will seriously affect the healthy development of the fetus, resulting in stunting.
Another reason why pregnant women are not suitable for eating Luosifen is that the taste of Luosifen is spicy, and pregnant women are not suitable for eating spicy food, otherwise it will cause fire. Pregnant women are prone to symptoms of constipation after catching fire, and excessive force during bowel movements may lead to the risk of miscarriage and premature birth.
During pregnancy, pregnant women should eat foods with high nutritional value and light taste, and ensure that the food is warm and not too cold. Especially for food taken out of the refrigerator, it is not recommended for pregnant women to consume it immediately. In addition, pregnant women should also pay attention not to eat too nourishing foods to avoid overnutrition leading to macrosomia.
