Progesterone, as an essential hormone in the female body, can have adverse effects on physical health if its secretion is insufficient. Especially during pregnancy, low levels of progesterone in the body pose a risk of threatened miscarriage. So, how to quickly increase the discovery of low progesterone in women?
1. Low progesterone levels in women can affect normal menstrual flow and have adverse effects on ovulation function. In early pregnancy, there is also a risk of threatened miscarriage and fetal arrest. The method of rapidly increasing progesterone requires intramuscular injection of relevant hormones under the guidance of a doctor, which can quickly supplement progesterone and increase progesterone levels in the body within 3-7 days. However, this method must undergo a detailed examination, determine the indications, and follow medical advice before use.
2. In daily diet, consuming more foods containing soy isoflavones and vitamin E can help regulate low progesterone levels in women, such as soybeans, hawthorn, honey, black chicken, pectin, strawberries, etc., and eating more foods rich in various dietary fibers can also help supplement vitamin E and soy isoflavones.
3. Women with low progesterone levels should also eat more fresh fruits in moderation during treatment, as these fruits contain sufficient vitamin E, which is beneficial for regulating progesterone balance. For example, kiwifruit, hawthorn, grapefruit, etc. can be arranged in moderation in their daily diet according to their own situation and gastrointestinal characteristics, which can be beneficial for assisting in the regulation of progesterone deficiency.
