After pregnancy, women may experience significant changes in their bodies. Some women may not have high blood pressure, high blood sugar, etc., but may develop gestational hyperglycemia and hypertension after pregnancy. So, how long can women with gestational hypertension recover after giving birth?
The occurrence of hypertension in women during pregnancy is called gestational hypertension. Women with gestational hypertension generally recover their blood pressure around six weeks postpartum, but it cannot be ruled out that women may still have hypertension. At the same time, women with gestational hypertension may have a certain probability of kidney damage after childbirth. However, most studies believe that women with gestational hypertension are reversible.
Usually, women will experience high blood pressure around 20 weeks of pregnancy, accompanied by proteinuria and limb edema. This condition is called pregnancy induced hypertension syndrome, abbreviated as PIH. Women with mild conditions do not have obvious discomfort symptoms, but as the condition progresses to the middle and late stages, they may experience adverse symptoms such as dizziness, palpitations, and convulsions.
Women with gestational hypertension are recommended to eat light meals during pregnancy. They can consume more grains and high protein foods, and avoid foods with high salt and calories as much as possible. During pregnancy, it is recommended that women maintain a positive attitude and keep their emotions in a positive state, avoiding excessive emotional fluctuations that may cause physical discomfort.
