Food supplementation is a very effective maintenance method in traditional Chinese culture, and brewing strong yang wine is one of the oldest methods of nourishing the kidney and strengthening yang. Its production method is simple and the effect is significant, widely welcomed by people with kidney yang deficiency, essence and blood depletion, and weak qi and blood. Below are several methods for making aphrodisiac wine.
1. Goji berry and ginseng wine
Formula: 100g ginseng, 1700g medlar, 2000g rock sugar, 500g cooked land, and appropriate amount of Baijiu.
2. Traditional Chinese Medicine Tonifying Kidney and Strengthening Yang Medicinal Wine
Formula: 15g angelica, 60g medlar, 120g longan meat, 750g drop soju, 1700g Baijiu syrup.
3. Kidney tonifying and waist strengthening medicinal wine
Formula: 20g Xianmao, 20g Xianling Spleen, 20g Yangqishi, 10g Honeycomb, 30g Cistanche, 15g Eucommia ulmoides, 20g Achyranthes, 4 Centipedes, 30g Dipper, 20g Lockyang, 1 Yellow Dog Kidney, 20g Huangjing, 20g Cornus officinalis, 15g Goji Berry, 30g Paeonia lactiflora, and 20g Licorice.
4. Bazhen liquor
Formula: 150g Angelica sinensis (all in use, wine washed), 50g Nanxiong, 100g Paeonia lactiflora (stewed), 200g Rehmannia glutinosa (wine washed), 50g ginseng (reed removed), 150g Atractylodes macrocephala (reed removed, stir fried), 100g Poria cocos (peeled), 75g powdered grass (roasted), 400g Wujia skin (wine washed, sun dried), 200g Xiaofei red dates (pitted), 200g walnut meat, boil glutinous rice wine in moderation.
5. Yangbushen Medicinal Wine
Formula: 20 g citronella, 20 g fairy spleen, 20 g beehive, 20 g cistanche, 30 g eucommia ulmoides, 20 g achyranthes bidentata, 30 g dipstick, 20 g cynomorium songaricum, 20 g actinolite, 30 g wolfberry fruit, 1 yellow dog kidney, 4 centipedes, 20 g polygonatum, 20 g cornus fruit, 60 g white peony root, 20 g licorice root Preparation method: soak the above medicine in boiling water, cool it, place it in a container, add 4-5 kg Baijiu to soak it, take it after two weeks, with a daily total of 50 ml.
It should be noted that plastic containers should not be used when making medicinal wine, as plastic containers can easily cause the wine to spoil and some harmful substances in plastic can easily dissolve into alcohol, posing a threat to human health. In addition, people with alcohol allergies should not use this method to tonify the kidneys and strengthen yang. When brewing medicinal liquor, it is best to use pure quality brewed liquor and cannot be replaced by extracted alcohol.
