Some pregnant women suffer from pregnancy diabetes and need to control their blood sugar all the time. Once the blood sugar is too high, it is very dangerous for pregnant women and the fetus in their belly. Pregnant women with gestational diabetes need to pay attention to their diet and not eat indiscriminately. So, can pregnant women with gestational diabetes eat cherries?
Cherries are not recommended for pregnant women with gestational diabetes. Because cherries contain anthocyanins, which are components that increase insulin levels in the human body. Pregnant women with gestational diabetes need to lower their blood sugar. Cherries can raise their blood sugar instead, so they should avoid them.
Pregnant women with gestational diabetes should not eat any food that can increase blood sugar except cherries. Even if they need to eat fruit, they should also choose the kind of fruit with low sugar content. At the same time, the time and quantity of eating fruit should be controlled to avoid aggravating gestational diabetes after eating. Eat more coarse grains and supplement protein, dietary fiber, etc. in daily life.
When pregnant women have severe diabetes during pregnancy, they need to control the blood sugar level through drugs to avoid the continuous soaring of blood sugar and to dispose of pregnant women and fetuses to a very dangerous level. At the same time, during pregnancy with diabetes, pregnant women need to conduct fetal monitoring regularly. Once problems are found, they can be dealt with in time to avoid any danger to the fetus in the belly.
