Pregnant women are the group that needs to supplement nutrition the most, because the supplemented nutrition is not only provided to pregnant women, but also to the fetus. However, pregnant women cannot supplement food indiscriminately, because the fetus is in the developmental stage and its immune function is very weak. Eating food indiscriminately can cause harm to the fetus. Can pregnant women eat Huaimi soup?
Pregnant women can drink locust bean soup. Huai Hua has a bitter taste, a mild nature, and is non-toxic. It has the effects of clearing heat, cooling blood, stopping bleeding, and lowering blood pressure. It has significant effects on hematemesis, urination, wind heat and red eyes, hypertension, hyperlipidemia, cervical lymph tuberculosis, vascular sclerosis, diabetes, retinitis, psoriasis, etc. Sophora japonica can also drive away insects and treat pharyngitis.
Huaihua can enhance the resistance of capillaries, reduce vascular permeability, restore the elasticity of fragile blood vessels, thereby reducing blood lipids and preventing arteriosclerosis. It is beneficial for pregnant women to eat some Huaimi soup appropriately.
Huaihua has the effect of clearing heat and detoxifying, moistening the intestines and promoting bowel movements, and treating constipation. Pregnant women with constipation can drink some rapeseed honey, camellia honey, loquat honey, and locust flower soaked water together, which has a good effect on preventing and treating constipation.
In addition, using fresh locust flowers to make cold dishes is delicious and appetizing, and many pregnant women like to eat it. At the same time, Sophora japonica has the traditional Chinese medicine effects of cooling blood, stopping bleeding, and eliminating hemorrhoids. Therefore, if a pregnant woman has hemorrhoids during pregnancy, she can take Sophora japonica for treatment.