Many girls like to eat fruits, especially after pregnancy, because their bodies have undergone significant changes and they have a better liking for foods such as fruits and vegetables. Cherry is a fruit that most girls like to eat, but some people are not aware of whether eating cherries will have an impact on their own bodies and fetuses., So I dare not eat, can pregnant women eat cherries?
Generally speaking, women can eat cherries after pregnancy, mainly because cherries are a warm type of fruit that contains many vitamins and trace elements, which can help pregnant women supplement nutrition and improve their physical fitness. Therefore, eating cherries not only does not have any impact on the body, but also has certain benefits for their health.
Although cherries can be eaten, no matter what you eat, you should pay attention to moderation. If you eat too many cherries at once, it is easy to experience gastrointestinal discomfort. So besides cherries, what other fruits can pregnant women eat?
In the early stages of pregnancy, pregnant women can eat some neutral fruits such as apples, bananas, pineapples, etc. In mid pregnancy, pregnant women tend to have a larger appetite, and during this stage, they can eat more fruits such as kiwis and grapes to supplement vitamins and folic acid. After pregnancy, if you don't know what you can eat, you can consult some professionals.
