In the early stages of pregnancy, the condition of the fetus in the mother's body is not very stable, especially for pregnant women who have experienced miscarriage, it is necessary to do a good job in protecting the fetus in the early stages of pregnancy. During the period of fetal protection, pregnant women should pay special attention to their diet and avoid consuming foods that are harmful to the stability of the fetus. Can they eat apples during the period of fetal protection?
Firstly, diet during the period of protecting the fetus is particularly important, especially eating more foods that are beneficial for fetal stability. Apples are rich in nutrients and have a certain promoting effect on human health. They are also a very good fruit for pregnant women who want to protect their pregnancy. Pregnant women can eat some in moderation.
In fact, as long as pregnant women stay away from fruits that are cold and stimulating during the period of pregnancy protection, general fruits are not a problem. Moreover, some fruit ingredients can easily cause allergies. If pregnant women have poor physical conditions, it is advisable to avoid consuming these easily allergenic fruits, such as mangoes, strawberries, and so on.
Finally, the body temperature of pregnant women is generally higher than that of ordinary people. At this time, fruits that are prone to overheating should also be avoided as much as possible. If you eat these hot fruits and your body becomes overheated, pregnant women will experience many discomfort symptoms, which can pose a certain threat to the stability of the fetus and even lead to miscarriage.
